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Everyday Tofu - From Pancakes to Pizza
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Item #: 1-58091-047-5
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Description:
Tofu, a natural protein staple in the East for centuries, has carved a niche for itself on the Western table. There’s the health reason, of course—it seems to reduce the danger of cancer. But that’s not the main reason Westerners are eating more tofu. When cooked correctly, it tastes wonderful—it absorbs all the flavor from gravies and sauces, and at the same time adds its own silky texture. EVERYDAY TOFU offers all who have remained aloof from the tofu craze an opportunity to incorporate tofu into their diets using recipes which combine tofu with their favorite foods and seasonings to create Western-style main dishes, breads, and desserts. For instance, Spaghetti Sauce, Tofu Pan Pizza, Stuffed Peppers, Tofu Cheesecake—the list is long and ultimately life-saving and delicious.
112 pages | size: 6 x 8 inches
Backlist | Paperback
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Sale Price $12.95 $9.99 |
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